MBA (Food Technology and Food Enterprise Management)
How to Apply

Selection Process
The aspirants wishing to take admission in MBA (Food Technology and Food Enterprise Management) programme for the AY 2025-26 the following Non-SNAP admission process is to be followed.
Admission to 2 Years MBA (Food Technology and Food Enterprise Management) for the Academic Year 2025-26 is through an Entrance Test, Group Exercise and Personal Interaction (ET-GE-PI). Rigorous process is followed for selection of suitable candidates to join this programme.
Weightage for Final Merit List for Admission to MBA (FTFEM) Programmes AY 2025-26.
Parameter | Marks |
---|---|
Entrance Test (ET)
Score out of 60 (scaled down to 50) |
50 |
Group Exercise (GE) |
10 |
Personal Interaction (PI) |
40 |
Total |
100 |
- Each candidate will have to appear for MCQ based Entrance Test in virtual mode on the selected dates.
- The candidates will thereafter undergo Group Exercise and Personal Interaction with the selection panel.
- The Merit List will be announced in 7 days from the selection process.
- Merit listed candidates have to pay the fees as per the Annexure 1 sent with Provisional Admission Letter to confirm admission and reserve your seat.
- Merit listed candidates will be sent Provisional Admission Letter to confirm admission and reserve their seat by paying fees as per the Annexure 1 sent with Provisional Admission Letter.
*Students not paying the fees and confirming admission by the due date will be moved to the waiting list.