Programmes
Diploma in Bakery and Patisserie Skills (DBPS)
Admission Schedule
Admission to 1 Year Diploma in Bakery & Patisserie Skills for every batch intake will be through Personal Interview. This admission process will be conducted online. All registered candidates have to ensure appropriate availability of internet bandwidth for the conduct of the selection process.
- The candidates will thereafter undergo Personal Interview with the selection panel.
- The Merit List will be announced in 10 days from the selection process (please see dates below).
- Merit listed candidates have to pay the fees in stipulated time to confirm the admission
Following are the Important dates for the Admission Process.
Details | Date |
---|---|
Programme Registration Start Date | Monday, 11th November 2024 |
Registration Last date | Monday, 13th January 2025 |
Personal Interview |
Saturday, 23rd November 2024 Saturday, 7th December 2024 Saturday, 21st December 2024 Saturday, 4th January 2025 Saturday, 18th January 2025 |
Merit List Dates | Within a week from Personal Interview |
Last Date of Payment of Fees of Merit List | Candidates 10 days from announcement of Merit List |
Programme Commencement | Monday, 27th January 2025 |
- All applicants are requested to visit the institute website regularly for any update regarding the admission process/ dates.
- It is the responsibility of the candidates to ascertain whether they possess the requisite qualifications for admission. Having been admitted provisionally does not mean acceptance of eligibility. Final eligibility of admission will be decided by Symbiosis International University.
- Any attempt to impersonate or indulge in any malpractice, identified at any stage of the admission process would disqualify the candidate from the admission process to any program of Symbiosis International University and may also lead to appropriate legal action as deemed fit.