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About Us
Overview of Symbiosis International
(
DU
)
About Symbiosis International
(
Deemed University
)
Pro Chancellor, Symbiosis International
(
Deemed University
)
&
Principal Director, Symbiosis
Vice Chancellor
'
s Message
Vision
&
Mission
Overview of SSCANS
SSCANS
Goals
&
Objectives
Chair Professor
'
s Message
Director
'
s Message
Committees
University Mandatory Committees
Institute Statutory Committees and Notices
Anti Ragging Committees
Programmes
Post Graduate Programmes
MBA
(
Food Technology and Food Enterprise Management
-
Full Time
)
M.Sc.
(
Nutrition and Dietetics
-
Full Time
)
Under Graduate Programmes
B.Sc.
(
Culinary Arts
-
Full Time
)
B.Sc.
(
Hospitality
&
Culinary Management
-
Full Time
)
Diploma Programmes
Diploma In Bakery And Patisserie Skills
(
DBPS
)
Diploma in Professional Culinary Skill
(
DPCS
)
Other Programmes
Capacity Enhancements Course
Floating Credit Courses
Our Team
Faculty
Administrative Staff
Infrastructure
Culinary Labs
Hospitality Learning Resource Centers
Others
Library
Events
&
Media
Events
Media
Blogs
Internship
&
Placement
Contact Us
Our Team
Faculty
Administrative Staff
Administrative Staff
Ms Mohini Sharma
Administrative Officer
Mr Annaso Desai
Sr. Coordinator
Mr Suhas Lande
IT Project Officer
Mr Santosh Sathe
Senior IT Support
Mr Santosh Mulay
Sr Accountant
Mr Shailendra Tribhuvan
Coordinator - Placement Cell
Ms Prachi Patankar
Coordinator
Ms Nisha Jadhav
Coordinator
Ms Kirti Darwatkar
Coordinator
Ms Shruti Joshi
Coordinator
Ms Kritika Prasad
Assistant Coordinator
Ms Shraddha
Bhatambarekar
Assistant Coordinator
Ms Rijuta Pandit
PA to Director
Ms Gauravi Vadnere
Assistant Coordinator
Ms Hema Patil
Librarian
Mr Ajay Mhaisagar
Storekeeper (Coordinator)
Mr Hemant Ved
Sr. Coordinator
Mr Pravin Gatakal
DY Accountant
Ms Priyanka Lomte
Assistant Coordinator
Mr Kunal Vavale
Sr. Office Assistant
Mr Chandrakant D
Attendant
Mr Shankar D
Attendant
Mr Mayur Vavale
Attendant
Mr Vishnu Ugale
Attendant
Mr Vinod Haval
Attendant
Faculty
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